The Impact of Altitude on Coffee Flavour: An Exploration of Specialty Varieties

The Impact of Altitude on Coffee Flavour: An Exploration of Specialty Varieties

Introduction: Sipping Above the CloudsIn recent years, Britain’s love affair with coffee has blossomed into something rather special. The days of a quick instant brew have given way to a sophisticated exploration of single-origin beans, delicate pour-overs, and that ever-elusive “perfect cup.” Coffee houses, from cosy corners in Edinburgh to bustling London lanes, now hum…
A Comprehensive Guide to the Distinctions Between Arabica and Robusta Coffee: Exploring Flavour, Culture, and Craft in the UK

A Comprehensive Guide to the Distinctions Between Arabica and Robusta Coffee: Exploring Flavour, Culture, and Craft in the UK

Introduction: Sourcing Your Daily Brew in the UKStep out onto any British high street and you’ll find yourself met with the gentle hum of espresso machines, the clink of mugs on reclaimed wood tables, and the inviting aroma of freshly ground beans drifting from bustling cafés. The UK’s relationship with coffee has blossomed into a…
The Complete Guide to Single-Origin Coffee from Latin America

The Complete Guide to Single-Origin Coffee from Latin America

A Stroll Through the World of Single-Origin CoffeeWander down any bustling British high street and you’ll notice a quiet revolution brewing in the coffee shops. The words “single-origin” now grace the chalkboard menus of local cafés from Shoreditch to Edinburgh, inviting curious sippers to embark on a flavour journey far beyond their morning flat white.…